Épices Royales Ground Anise (Anis moulu), 65 g

Épices Royales Ground Anise offers a sweet, licorice-like aroma that works in both baking and savory cooking. The fine ground seed blends easily into doughs, teas, sauces and spice mixes.

Origins and culinary heritage
Anise (Pimpinella anisum) is an aromatic seed with a long culinary history in the Mediterranean and the Middle East, now used in many cuisines including Cameroonian cooking.

Names around the world
It is called anis in France and French-speaking Cameroon, anís in Spanish-speaking kitchens and saunf in India.

In your kitchen
Add a small pinch to cakes, cookies or herbal tea, or to fish and meat seasoning blends. A little goes a long way.

Ingredients: 100% anise seed. Net weight 65 g. Product of Cameroon.